Icebox Pickles

Icebox Pickles

Icebox Pickles is an moderately easy dinner. Made with 7 c. peeled, sliced cucumbers, 1 c. green peppers, chopped thin, 1 c. onions, chopped or sliced thin, 2 tbsp. salt and 1 tbsp. celery seed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cook small beets until tender.

Cold dip and skip off skins. Cover with pickle syrup and simmer 15 minutes.

Seal in clean jars.

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