Icebox Lemon Pie
Icebox Lemon Pie is an easy dinner. Made with 1 can eagle brand sweetened condensed milk, 3 eggs, save 1 egg white, 1/2 c. lemon juice or to taste, 1 graham cracker pie crust and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, mix milk and eggs thoroughly.
Add lemon juice and beat until it starts to thicken.
Pour into pie crust.
In a small bowl, beat reserved egg white and sugar until stiff.
You should be able to form peaks.
Spread over pie.
Brown egg white/sugar mixture in oven.
Refrigerate after it has cooled.
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