Icebox Fruitcake

Icebox Fruitcake

Icebox Fruitcake is an moderately easy dinner. Made with 1 lb. graham cracker crumbs, 1 lb. marshmallows, 1 c. orange juice, 1 lb. box raisins and 3 lb. nuts (pecans and walnuts), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat juice and marshmallows until well blended.

Mix all ingredients (except crumbs) in very large pan; stir in graham cracker crumbs and mix well.

Pour juice mixture over fruit and stir until well blended.

Pack into 10-inch tube pan.

Better if prepared about 1 month before eating.

Store in refrigerator.

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