Icebox Fruit Cake
Icebox Fruit Cake is an easy dinner. Made with 1 box graham crackers, 1 bag marshmallows, 1 c. raisins (seedless), 1/2 lb. candied cherries and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush graham crackers.
Place marshmallows in large pot and melt (stirring constantly) slow.
Add fruit and nuts to crackers. Pour marshmallows over mixture and mix well.
Add a little evaporated milk if more moisture is needed.
Spoon into a buttered loaf pan.
Refrigerate overnight.
Remove from pan and wrap in foil.
Keeps 3 weeks in refrigerator.
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