Icebox Cloverleaf Rolls
Icebox Cloverleaf Rolls is an moderately easy dinner. Made with 1 c. boiling water, 1 c. cold water, 3/4 c. lard, 3/4 c. sugar and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over lard.
When melted, add cold water, beaten egg and sugar.
Dissolve yeast in lukewarm water and add to first mixture.
Add salt and flour.
Refrigerate 6 to 8 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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