Ice Pickles
Ice Pickles is an moderately easy dinner. Made with 1 gal. cucumbers, 1 c. salt, 2 tbsp. alum, vinegar and pickling spice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
To cucumbers, add salt and cover with water.
Let it stand for 4 days.
Drain and rinse 3 times.
Add alum, cover with water and let stand 24 hours.
Drain and rinse 3 times, cover with vinegar and let stand for 10 days.
Drain and add pickling spice and 3 cups sugar.
Add 3 cups sugar the next day and 3 more the next day after.
Heat and pack in jars, if desired.
Will keep just covered in the cabinet.
π· Perfect Pairings
Complete your meal with these
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