Ice Cream Pie
Ice Cream Pie is an easy dinner. Made with 4 c. frosted flakes, crushed to 1 1/2 c., 3 tbsp. butter, melted, 1 qt. chocolate ice cream, 2 c. whipped topping and 4 tbsp. peanut butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 300Β°.
In medium bowl combine butter, 2 tablespoons peanut butter and cereal.
Press onto bottom and sides of 9-inch pie plate.
Bake 10 minutes.
Cool completely.
In large bowl, combine ice cream and 2 tablespoons peanut butter.
Pour into cooled crust.
Freeze 4 hours or until firm.
Before serving, spread whipped topping over pie.
π· Perfect Pairings
Complete your meal with these
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