Ice Cream Cupcakes
Ice Cream Cupcakes is an easy dinner. Made with 1 box cake mix, 24 to 30 ice cream cups (flat bottom), 1 to 2 cans frosting and sprinkles (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare cake mix according to directions.
Fill cones 3/4 full with batter.
Place filled cups upright in 9 x 13-inch pan.
Bake 15 to 20 minutes at 350Β° (test with toothpick).
Frost generously when cooled and put sprinkles on.
π· Perfect Pairings
Complete your meal with these
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