Ice Cream Cake
Ice Cream Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with ritz crackers (low salt), melted margarine, gal. ice cream, softened, small pkg. instant pudding (use vanilla or same flavor of ice cream) and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put Ritz crackers in food processor.
Put crushed crackers in a 9 x 13-inch pan.
Pour melted butter over top.
Combine together (make sure all crumbs have butter on them).
Flatten out evenly on bottom of pan.
π· Perfect Pairings
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