Ice Cream Cake
Ice Cream Cake is an easy dinner. Made with 1 (20 oz.) pkg. oreo cookies, 1 stick butter, 1/2 gal. soft vanilla ice cream, 8 or 12 oz. jar butterscotch topping and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush cookies, mix with butter.
Layer in 13 x 9-inch pan. Layer remaining ingredients in order given, freeze after each layer, about 10 minutes.
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