Ice Cream Cake
Ice Cream Cake is an moderately easy dinner. Made with 1 large angel food cake, 1/2 gal. vanilla ice cream, softened, 1 small can crushed pineapple (undrained), 1/2 pt. whipping cream, whipped and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Break cake into small pieces.
Mix all ingredients.
Pour into angel food cake pan and freeze.
Unmold by quickly dipping pan in hot water.
Turn out and slice.
This may be kept frozen for weeks.
π· Perfect Pairings
Complete your meal with these
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