Ice Cream Cake
Ice Cream Cake is an easy dinner. Made with 15 oz. pkg. oreos, 1/3 c. melted butter, 1/2 gal. mint ice cream, 9 oz. cool whip and 1 jar smucker's fudge sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Crush cookies; mix with melted butter.
Reserve 1 cup for top. Spread on bottom of a 9 x 13-inch pan.
Layer ice cream, sauce, Cool Whip and then crumbs on top.
Freeze 24 hours.
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