Ice Cream
Ice Cream is an easy dinner. Made with 3 c. milk, 3/4 c. sugar, 1/2 tsp. salt, 1 1/2 tbsp. vanilla and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat together and let freeze until soft.
Beat again.
Eat or freeze.
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