Ice Cream

Ice Cream

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Ice Cream is an moderately easy dinner. Made with 6 eggs, beaten, 1 1/2 c. sugar, 2 cans evaporated milk, 1 can condensed milk and 1/2 gal. whole milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix sugar, eggs, evaporated milk, condensed milk and vanilla flavoring.

Pour into freezer, then add whole milk to top.

Freeze. (Two cups of fruit may be added into mixture to create your favorite flavor.)

🍷 Perfect Pairings

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