Ice Cream
Ice Cream is an moderately easy dinner. Made with 4 eggs, 1 pt. thick cream, 2 c. sugar, 1 tbsp. vanilla and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs and sugar together until light and fluffy.
Blend in the cream, vanilla, salt and milk.
This makes 1 gallon ice cream. Freeze.
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