Ice Cream
Ice Cream is an moderately easy dinner. Made with 5 eggs, a scanty c. sugar, 1 can milnot (large), 1 box instant pudding (vanilla, large) and 1 qt. half and half or 1 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip the eggs and add sugar.
Beat well.
Add Milnot and pudding mix.
Beat 5 to 7 minutes more.
Add the whipping cream or half and half.
Whip a minute longer.
Add vanilla or fruit of your choice.
Pour into freezer and add enough milk to fill a 1 gallon freezer.
π· Perfect Pairings
Complete your meal with these
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