Hungarian Frosting
Hungarian Frosting is an easy dinner. Made with 1 c. milk or juice, 5 tbsp. flour, 1 c. sugar, 1 c. crisco and flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook milk or juice and flour until thick (like paste).
Add sugar and Crisco, then flavoring.
π· Perfect Pairings
Complete your meal with these
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