Hummingbird Cake
Hummingbird Cake is an impressive dessert you can prepare in about 1 hour 10 minutes. Made with c. all-purpose flour, . salt, c. sugar, c. vegetable oil and . butter flavoring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix flour, soda, salt, cinnamon, sugar, oil, eggs and undrained pineapple.
Mix only by hand.
Add bananas and nuts and mix again.
Bake in a tube or Bundt pan that has been greased and floured.
Bake in 350Β° oven for 1 hour and 5 minutes.
Let cool in pan 1 hour before removing to serving plate.
π· Perfect Pairings
Complete your meal with these
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