Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 tsp. salt, 1 tsp. soda and 2 or 3 bananas, mashed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Do not use mixer.
Put all ingredients in a large bowl and mix with wooden spoon until well blended.
Grease and flour a Bundt pan or 2 loaf pans or an angel food pan.
Bake at 350Β° for 50 minutes or until cake test comes out clean using toothpick.
Cool on rack for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment