Hummingbird Cake
Hummingbird Cake is an impressive dinner. Made with 3 c. all-purpose flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine flour, sugar, soda, salt and cinnamon in large mixing bowl.
Add eggs and oil, stirring until dry ingredients are moistened.
Do not beat.
Stir in vanilla, butter flavor, pineapple, 1 cup pecans and bananas.
Spoon batter into three 9-inch round greased and floured cake pans.
Bake at 350Β° for 25 to 30 minutes or until a wooden toothpick inserted in comes out clean. Cool in pans for 10 minutes.
Remove from pans and cool completely.
π· Perfect Pairings
Complete your meal with these
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