Hummingbird Cake
Hummingbird Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. flour, . baking soda, c. sugar, . cinnamon and c. cooking oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine flour, baking soda, sugar, cinnamon and salt.
Add eggs and oil (do not beat).
Stir in vanilla, pineapple, 1 cup pecans and the banana.
Pour into 3 greased and floured 9-inch round cake pans.
Bake 30 to 35 minutes at 350Β°.
Cool in pan for 10 minutes.
Remove and cool completely.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment