Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. salt, 1 tsp. soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
With large spoon, mix dry ingredients.
Mix eggs and oil; stir into dry ingredients.
Add vanilla, pineapple, bananas and nuts. Bake in 9-inch pans at 350Β° for 30 minutes.
Makes a 3-layer cake. Bake and cool.
Frost with cream cheese icing.
π· Perfect Pairings
Complete your meal with these
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