How to Bake a Frozen Turkey Breast
How To Bake A Frozen Turkey Breast is an easy dinner. Made with 5 to 6 lb. frozen turkey breast, 18 to 24 inches heavy-duty foil wrap, 2 to 4 tbsp. margarine, softened, 1/2 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Wrap turkey breast in foil, using drugstore method of wrapping.
Place wrapped breast in aluminum baking pan.
Bake for 3 hours.
Remove from oven and carefully open top of foil, folding back.
Place margarine on top of turkey and season with salt and pepper.
Return to oven and bake an additional 30 minutes to brown.
Cool and slice.
π· Perfect Pairings
Complete your meal with these
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