Hot Wings
Hot Wings is an easy dinner. Made with 2 1/2 lb. wings, 1/2 c. durkee red hot, 1/4 c. butter and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Bake wings on broiler pan at 425Β° for 1 hour.
Turn after 1/2 hour.
Melt butter in microwave; add red hot and Worcestershire sauce.
Mix well.
Put baked wings in container, pour sauce over and shake.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment