Hot Water Sponge Cake
Hot Water Sponge Cake is an easy dinner. Made with 2 c. flour, 2 tsp. baking powder, 3 eggs, 1 1/2 c. sugar (granulated) and 3/4 c. hot water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and sugar well.
Add flour and baking powder.
Beat. Add hot water.
Put in two 8-inch cake pans.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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