"Hot Stuff" Dip
"Hot Stuff" Dip is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. american cheese, 1 tsp. garlic powder, 1 (8 oz.) can tomato paste and 1 lb. mozzarella cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown beef; drain.
Add pepper and tomato paste, garlic and Worcestershire sauce.
Add cheese.
Keep in crock-pot.
(Use on crackers or chips.)
π· Perfect Pairings
Complete your meal with these
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