Hot Spiced Pecans
Hot Spiced Pecans is an moderately easy dinner. Made with 3 tbsp. butter, 1 lb. pecan halves, 1/4 tsp. cayenne pepper, dash of tabasco sauce and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Spray pan with nonstick spray.
Melt butter in baking pan. Stir in salt and add pecans.
Mix well until nuts are thoroughly coated.
Add Worcestershire, pepper, cinnamon, and Tabasco and toss again.
Place in 300Β° oven for 30 minutes.
Stir frequently until nuts are brown and crisp.
Cool and store in airtight container.
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