Hot (Spiced) Fruit

Hot (Spiced) Fruit

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Hot (Spiced) Fruit is an moderately easy dinner. Made with 1 can pears, 1 can apricots, 1 can peaches, 1 can sliced pineapple and 1 small jar maraschino cherries, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain fruit.

Layer in 9 x 12-inch pan.

Cut oleo in chunks over fruit.

Sprinkle sugar over this.

Sprinkle cinnamon and cloves on this.

Cover with foil.

Bake at 350Β° for 1 hour.

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