Hot Salsa

Hot Salsa is an moderately easy dinner. Made with 1 gal. tomatoes, quartered, 1 1/2 c. chopped onion, 1 1/2 c. chopped bell pepper, 3/4 c. ground hot pepper (jalapeño) and 2 tbsp. black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

🔗 Recipe adapted from RecipeNLG-Full