Hot Salsa
Hot Salsa is an moderately easy Mexican dinner you can prepare in just 54 minutes. Made with to 3 jalapeños (add more if desired), (16 oz.) cans hunt's tomatoes (whole), onion (small), . garlic powder and . cumin, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Blend peppers, onions, garlic, cumin and cilantro with a small amount of tomato juice from your can of tomatoes.
Blend in blender until your cilantro is well blended.
Put tomatoes in and blend for 10 to 20 seconds.
You don't want it real mushy.
Cook in a pot on top of stove on medium heat for 30 minutes.
🍷 Perfect Pairings
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