Hot Rolls
Hot Rolls is an easy dinner. Made with 1 cake yeast, 2 tsp. sugar, 3 tbsp. melted lard, 1 1/4 c. water (lukewarm) and flour (enough to make a stiff dough), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let rise 45 minutes.
Then melt margarine and squeeze out roll in margarine in little balls.
Put in pan, then let rise again 45 minutes.
If warm, you don't have to let them rise that long.
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