Hot Rolls
Hot Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 egg, 3/4 c. warm water, 3 tbsp. sugar and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve yeast in 3/4 cup warm water and set aside.
Mix egg, potato, sugar, salt and shortening together.
Add flour gradually to mixture.
Add dissolved yeast to other ingredients and knead until smooth.
Put dough in greased bowl and let rise in warm place until doubled in size.
Work down and repeat rising process. Make rolls and cook in 400Β° oven for about 15 minutes.
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