Hot Rolls

Hot Rolls

Hot Rolls is an moderately easy dinner. Made with 5 c. plain flour, 1 tsp. salt, 1/3 c. white sugar, 1/2 c. shortening (crisco) and 1 egg white (unbeaten), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make up like biscuit dough.

Put in the refrigerator 1 hour or overnight to cool.

Pinch off what you want to roll out.

Put a little oil in pan.

Cut out as biscuits.

Flip over in oil.

Let rise 1 hour in a warm place until doubled in size.

Cook in 450Β° oven until brown.

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