Hot Rolls
Hot Rolls is an moderately easy dinner. Made with 1 yeast cake, 1 c. mashed potatoes, 2/3 c. shortening, 2 eggs and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve yeast cake in 1/2 cup warm water.
Mash the potatoes, shortening, eggs and sugar.
Scald the milk; let cool.
Add milk to potato mixture.
Add flour and salt.
Mix with a spoon until you can handle without it sticking to your hands.
Let rise to double in size.
Push down.
Make rolls.
Let rise to double in size.
Refrigerate until ready to make out rolls.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment