Hot Rolls
Hot Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. sugar, 2 c. warm water, 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix the other ingredients and add the yeast.
Let rise until double in size and make out what rolls you want.
Put the rest in the refrigerator.
Use as needed. Cook at 425Β° until golden brown.
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