Hot Rolls
Hot Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 3 tbsp. shortening, 1 tsp. salt, 2 c. white flour and 1 c. warm water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix shortening, sugar and salt; add to yeast.
Mix the 2 flours and add to other mix.
Blend. Put in greased bowl and let rise until doubled.
Punch down and make into rolls and let rise until double.
Bake at 375Β° about 30 minutes or until brown.
Makes 24 rolls.
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