Hot Rolls
Hot Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/2 c. lukewarm water, 1 tbsp. salt, 1 egg and 2 c. hot water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put hot water in bowl.
Add sugar, salt and oil.
Beat eggs in this when it cools down.
Add the 1/2 cup warm water with yeast in it.
Add enough flour to knead; set aside to rise to twice its size.
Knead down again.
Make into rolls; let rise again, then bake in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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