Hot Pineapple Side Dish
Hot Pineapple Side Dish is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with (20 oz.) can pineapple chunks, c. sugar, . flour, c. butter or oleo, melted and c. (6 oz.) shredded cheddar cheese, divided, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Drain pineapple, reserving 1/4 cup of the juice; set aside. In medium bowl, combine sugar and flour.
Add the butter and 1 cup cheese; mix well.
Gently stir in pineapple.
Pour into a greased shallow 1 1/2-quart baking dish.
Sprinkle crushed crackers on top; drizzle with reserved pineapple juice.
Bake, uncovered, at 350Β° for 30 to 35 minutes or until bubbly.
Remove from oven and sprinkle with remaining cheese.
This is great with ham.
Serves six.
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