Hot Pineapple Casserole
Hot Pineapple Casserole is an moderately easy dinner. Made with 2 (20 oz.) cans chunk pineapple, 1 c. sugar, 6 tbsp. flour, 2 c. shredded sharp cheese and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain pineapple (save juice).
Combine flour, sugar and juice; mix.
Add cheese and pineapple.
Place in 2-quart casserole dish. Combine margarine and cracker crumbs and sprinkle over mixture. Bake at 350Β° for 20 to 35 minutes.
π· Perfect Pairings
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