Hot Pickled Wieners
Hot Pickled Wieners is an moderately easy dinner. Made with 2 (1 lb.) pkg. wieners, 1 bottle tabasco sauce, 2 bottles hot sauce, 1 bottle chili sauce and 2 bottles catsup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and dry wieners; punch holes in them with fork.
Cut into bite size pieces.
Cover with sauce mixture: remaining ingredients (except vinegar).
Put in airtight jar or bowl and cover with white vinegar.
This sauce keeps 2 or 3 weeks and you can keep adding wieners.
Marinate at least 24 hours before using.
π· Perfect Pairings
Complete your meal with these
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