Hot Pepper Butter
Hot Pepper Butter is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with hot peppers, qt. yellow mustard, qt. white vinegar, . salt and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Chop peppers (do not remove seeds).
In large pot, combine peppers (with seeds), mustard, vinegar, salt and sugar.
Bring to a boil.
Combine 1 1/2 cups water with 1 1/2 cups flour (I use a quart jar and add 1 ice cube to flour/water mixture and shake well).
Add to other ingredients.
Bring to a boil; boil 5 minutes (STIRRING CONSTANTLY).
Pour into hot jars (canning jars, following canning directions).
π· Perfect Pairings
Complete your meal with these
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