Hot-n-Spicy Popcorn
Hot-N-Spicy Popcorn is an easy dinner. Made with 2 qt. popped corn, 3 tbsp. melted butter, 2 to 3 drops hot pepper sauce and 3/4 c. shredded monterey jack cheese with jalapeño peppers (about 3 oz.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Preheat oven to 300°.
Spoon popcorn on jelly roll pan. Combine butter and hot sauce.
Pour over corn.
Toss to coat well. Sprinkle with cheese.
Bake until cheese is melted.
🍷 Perfect Pairings
Complete your meal with these
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