Hot Milk Sponge Cake
Hot Milk Sponge Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. flour, c. scalded milk, . butter, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat milk and butter (keep hot).
Beat eggs until lemon colored (2 minutes).
Gradually add sugar.
Beat in medium 4 to 5 minutes. Add flour and stir with a spoon.
Add hot mixture and vanilla. Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
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