Hot Mexican Spread
Hot Mexican Spread is an easy dinner. Made with 8 oz. cream cheese, 1 can hormel chili (no beans), chopped green pepper, chopped green onion and 1 small can chopped green chilies, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a pie plate, layer all ingredients in the order listed. Bake at 350Β° for 25 minutes.
Top with Monterey Jack cheese and let melt. Dip with tortilla chips.
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