Hot Meat Dip
Hot Meat Dip is an easy dinner. Made with 1 lb. ground beef, 8 oz. cream cheese, 8 oz. pace picante sauce and 1 bag corn tortilla chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown the ground beef and drain fat from it.
Next, in a large bowl, mix cream cheese until blended well with spoon.
Then add Pace picante sauce.
Serve hot.
Makes enough servings for a party of 30 people.
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