Hot Italian Sausage over Penne
Hot Italian Sausage Over Penne is an impressive dinner. Made with 1 pt. cream (or milk), 1 lb. penne, 1 lb. hot italian sausage, 1 1/2 tbsp. paprika and 3/4 can chicken broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Put 2 Tbsp. olive oil in saucepan and add garlic and shallots. Brown and add skinless sausage, brown and drain oil.
Add paprika & chicken broth.
Let simmer until you have half of liquid left.
Add cream and simmer until you have half of liquid left.
Add remaining spices, simmer 10 minutes.
Cook penne until done, drain and stir in mixture.
Top with tomato, green onion and cheese.
π· Perfect Pairings
Complete your meal with these
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