Hot Fudge Sauce
Hot Fudge Sauce is an moderately easy dinner. Made with 3/4 c. sugar, 1/4 c. cocoa, 1/4 c. water, 2/3 c. evaporated milk and 2 tsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a saucepan, combine sugar and cocoa.
Gradually add water; bring to a boil.
Add milk and boil for 5 minutes, stirring occasionally.
Add butter and vanilla.
Stir until butter melts. Serve over ice cream.
π· Perfect Pairings
Complete your meal with these
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