Hot Fudge Pudding Cake
Hot Fudge Pudding Cake is an moderately easy dinner. Made with 1 1/4 c. sugar, divided, 1 c. flour (all-purpose), 7 tbsp. hershey's cocoa, divided, 2 tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 350Β°.
In a medium size mixing bowl, combine 3/4 cup sugar, flour, 3 tablespoons of cocoa, baking powder and salt. Blend in milk, melted butter and vanilla.
Beat until smooth. Pour batter into square pan (8 x 8 x 2-inch or 9 x 9 x 2-inch).
π· Perfect Pairings
Complete your meal with these
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