Hot Fudge Cake
Hot Fudge Cake is an moderately easy dinner. Made with 1 c. flour, 3/4 c. sugar, 2 tbsp. cocoa, 2 tbsp. cooking oil and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and 2 tablespoons cocoa into bowl.
Blend in milk and oil.
Pour into ungreased square pan (9 x 9 x 2-inch). Stir together brown sugar and 1/4 cup cocoa; sprinkle over batter. Pour hot water over batter.
Bake at 300Β° for 45 minutes.
Serve hot with ice cream.
π· Perfect Pairings
Complete your meal with these
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