Hot Fudge Cake
Hot Fudge Cake is an moderately easy dinner. Made with 1 c. flour, 2 tsp. baking powder, 1/4 tsp. salt, 3/4 c. sugar and 2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, baking powder, salt, sugar and cocoa. Stir in milk, melted shortening and pecans.
Spreads in 9-inch square pan.
Sprinkle with mixture of brown sugar and cocoa.
Pour 1 3/4 cups hot water over entire batter.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment